Evening menu

Sharing platters

Meat & cheese sharing board for two persons

 Sharing platter of thin cut ham, beef pastrami, brie cheese, crumbly cheddar cheese, olives, pickles, grapes, wholegrain mustard, plum chutney, tomato salad & fresh bread selection. £21.50

fish deli sharing platter for two persons
Delicious smoked salmon, warm peppered mackerel, prawn skewers, olives, hummus, fresh bread selection, pickles, olives, tomato salad. Served with flavoured oil & cream cheese £23.50

cheese sharing platter for two persons
Avocado, red onion & feta salad, brie cheese, mini mozzarella & tomato, hummus, celery & cucumber, olives,  grapes, pickles, fruit chutney, and fresh bread selection.  £18.50

vegan sharing platter for two persons
warm vegetable samosa with mango chutney, guacamole with nachos, brambles own spicy courgette & carrot fritters with tomato chutney. Carrot, celery & peppers sticks with chilli chutney. Olives and pitta bread. £20.50

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Just desserts

Lemon meringue stack with vanilla ice cream £4.50

locally made vanilla ice cream with indulgent hot chocolate sauce. £3.50

Homemade bramley apple & cinnamon crumble with custard or cream. £3.50

Raspberry & vanilla panna cotta with fruit coulis £4.50

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A carafe of local Kent Juices £2.80

 Sparkling water £1.50

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we don’t have an alcohol license so please feel free to bring your own wine

All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know in advance. Written allergy information is available upon request. Fish dishes may contain bones.

Please give 24 hours notice so fresh ingredients can be sourced

 

Food Hygiene Rating 5