our breakfast menu
8:00 am to 9:00 am monday to friday
8:30 am to 9:30 am saturday, sunday and bank holidays.
from the sideboard
a choice of wholesome cereals
Yogurts & fresh fruit medley
OJ & Owlets apple juice
Croissant & danish pastries, Brambles homemade jams and marmalade
Breakfast Tea or a Cafetiere of Kent fresh ground Coffee
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Traditional cooked breakfast
Roast Cumberland pork sausage, grilled bacon, tomato, mushrooms with a choice of poached, fried or scrambled eggs
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Make it special
Amazing homemade stack of pancake with fresh strawberries and banana. Served with maple syrup and honey greek yogurt.
Our own recipe waffles with spiced fresh apple & a side of honey Greek yogurt.
Homemade potato & cheese rosti with tomatoes and mushrooms, this dish is enhanced with the addition of a poached egg.
Light & fluffy omelette filled with a choice of mushroom, cheese, ham
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We are very proud of our breakfast as it is gluten free. Some of our dishes can be made dairy free and vegan. If you have a food allergy or intolerance just ask us what is in each dish.
evening menu
(Please give 24 hours notice so fresh ingredients can be sourced)
Sharing platters
Meat & cheese sharing board for two persons
Sharing platter of thin cut ham, beef pastrami, brie cheese, crumbly cheddar cheese, olives, pickles, grapes, wholegrain mustard, plum chutney, tomato salad & fresh bread selection. £21.50
fish deli sharing platter for two persons
delicious smoked salmon, warm peppered mackerel, prawn skewers, olives, hummus, fresh bread selection, garlic toast, pickles, olives, tomato salad. Served with flavoured oil & cream cheese £23.50
cheese sharing platter for two persons
avocado, red onion & feta salad, brie cheese, mini mozzarella & tomato, hummus, celery & cucumber, olives, grapes, pickles, fruit chutney, and fresh bread selection. £18.50
vegan sharing platter for two persons
Warm vegetable samosas with mango chutney, guacamole with nachos, brambles own spicy courgette & carrot fritters with tomato chutney. Carrot, celery & peppers sticks with chilli chutney. Olives and pitta bread. £20.50
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Make room for dessert
Lemon meringue & strawberries stack with vanilla ice cream £4.50
Raspberry & vanilla panna cotta with fruit coulis £4.50
Creamy vanilla icecream served with an indulgent hot chocolate sauce £3.50
Homemade apple crumble with creamy ice cream £3.50
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A carafe of local Kent Juices £2.80
Sparkling water £1.50
we don’t have an alcohol license so please feel free to bring your own wine
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know in advance. Written allergy information is available upon request. Fish dishes may contain bones
